Ghoul Cool

Wonderland Wigs Shelby Black and Purple Curly Ladies wig £24.99

www.wonderlandwigs.com

Claire Accessories Enchanted Lace Effect Mask £5.50

www.claires.co.uk

Bleach
London and WAH Nails Bespoke Halloween Beauty Looks starting at £20.00
from Oct 27th to Nov 2nd at the Oxford Street Topshop

www.bleachlondon.co.uk

Models Own and Midori Limited Melon Scented Nail set £15.00

www.modelsownit.com

Bourjois Liner Clubbing Ultra Black £6.99

www.boots.com

Topshop Leopard Cat Hat £10.00

www.topshop.com

No7 High Shine Intensive Lip Crayon in Sultry Kiss £9.00

www.boots.com

In Your Dreams ‘Your Afterlife’ Lash £20.00

www.inyour-dreams.com

Mac Chromacake (for body painting) £20.50

www.maccosmetics.co.uk

Illamasqua Paranormal Palette £34.00

www.illamasqua.com

The Midori nail set above also comes with an idea on how to put a spell on your guests this Halloween….

Midori melon liqueur’s fruity flavours and vibrant green colour makes for a delicious array of striking and spooky cocktails.Midori
which literally translates to green in Japanese has created the
ultimate Halloween cocktail, “Obsidian Green” which combines the sweet
melon flavours of Midori with a citrusy zing of a flaming orange resulting in a tasty Halloween potion.

And don’t worry it is actually very simple to put together…..

Glass: Large hollowed orange
Ingredients:
40ml Midori

20ml Pisco

5ml lemon juice

1 dash chocolate bitters
Garnish
Flames Orange,

Motel
Surianna Oversized Sweatshirt in Dig It Black – See more at:
http://www.motelrocks.com/products/Motel-Surianna-Oversized-Sweatshirt-in-Dig-It-Black.html#sthash.Xm8mWYF2.dpufGlass: Large hollowed orangeIngredients:40ml Midori20ml Pisco5ml lemon juice1 dash chocolate bittersGarnish:Flamed orange,

cinnamon stick,
8 cloves,
cardamom,
star anise,
crushed ice
Method:
Prepare orange by cutting top quarter off orange, hollow out. Cut ‘teeth’ pattern into top of orange, stud with cloves.

Heat Pisco until boiling in the microwave.

Pour into orange and ignite with flamed orange. Sprinkle cinnamon over the flame.

When the flames die down, add remaining ingredients; Midori, lemon juice, dark chocolate bitters. Top with crushed ice and garnish with cardamom, star anise.

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